Business Description

This fast-casual restaurant chain in Houston offers high-quality, customizable meals to a diverse consumer base, using premium ingredients like all-natural cheeses and hand-cut vegetables. The restaurant's franchise model, strong brand recognition, and efficient operational structure present a great opportunity for an owner-operator. Located in a high-traffic area near schools, businesses, and residential communities, the restaurant benefits from steady foot traffic and proximity to competitors. As a player in the rapidly growing fast-casual sector, this restaurant concept is well-positioned to meet the increasing demand for affordable yet quality dining options. With over 600 global locations, the franchise benefits from an established brand and loyal customer following. Equipped with technology for smooth online ordering and delivery services, the restaurant boasts strong annual sales exceeding $600,000 and a Seller's Discretionary Earnings (SDE) of over $100,000, with a manager and full team already in place. In summary, this Houston-based fast-casual restaurant